Pests and pathogens remain a major constraint to food security in a world where potato is rising in importance as a major food crop. They look forward to catching up with all the latest research and engaging industry representatives at the event to share first-hand the advances in this exciting area.
Invited speakers will describe some of the main potato pest and pathogen threats on each of five different continents (Africa, Asia, Australasia, North America and South America) to add context to research in Europe and how it aligns with that of other nations worldwide.