FEATUREDFostering innovation along potato value chains in East AfricaThis project aims to strengthen the capacities in scientific research and innovative technologies in Eastern Africa
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FEATUREDSPIRIT Guidelines on innovative technologies and best practicesA set of four guidelines to promote the adoption of innovations along the potato value chains in East Africa
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FEATUREDProposals for East African policy makers to foster innovationRecommendations to promote innovation along potato value chains through modifications in existing policies, regulations and standards.
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Promoting the adoption of innovations along the potato value chain in Tanzania

November 28 2016 by INKOA
Resource image of the African potato platform

This document, delivered in the context of the SPIRIT project, contains recommendations for Tanzanian policy-makers aimed at fostering the adoption of innovations along the potato value chain through modifications in existing policies, regulations and standards.

The development of a business and legal environment that promotes innovation along the potato value chain and other relevant agro-food value chains is of key relevance for Tanzania. . 

The policies, regulations and standards should be subject to continuous review to prevent them from blocking the adoption of the new technological advances.

 

Year: 2016
Document relevant to the topics: Development of new potato varieties , Processing techniques and technologies , Production and post-harvest technologies and practices , Quality management along the seed potato value chain , Research and Innovation
Document relevant to the regions and countries: Tanzania
Type of document: General
Related website: http://www.spiritacp.com/images/actualidad/2-Tanzania.pdf
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